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Easy Hard Cooked Eggs in the Oven | Gypsy Magpie

Hard Cooked Eggs in the Oven

How to cook eggs in the oven instead of boiling. Easy and your house won't stink!
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Prep Time 5 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 50 minutes
Course From Scratch
Cuisine Back to Basics
Servings 1 dozen

Ingredients
  

  • 1 dozen eggs
  • 1 bowl ice filled water

Instructions
 

  • Preheat oven to 325°
  • Arrange eggs in mini-muffin tin
    Hard cooking eggs in the oven | Gypsy Magpie
  • Bake at 325° for 30 minutes
  • Pull from oven and immediately put eggs in an ice bath to cool for 10-15 minutes
  • Refrigerate until ready to use
Keyword baked, eggs